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PARADIGM

Courses

4

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Practical Leadership For F&B Operational Leaders

This event is conducted to answer the needs of a business (especially Hotels, Restaurants and Cafes)

15 April 2025 10:00 AM Asia/Singapore
  1 day
  Intermediate
  Offline
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Customer Centric Service for F&B

Customer Centric Service for F&B Program

16 April 2025 10:00 AM Asia/Singapore
  1 day
  All Level
  Offline
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Upselling Skill For Restaurant

Get ready to learn strategic upselling techniques that enhance both revenue and guest satisfaction. 

17 April 2025 10:00 AM Asia/Singapore
  1 day
  All Level
  Offline
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Lost in Translation: Overcoming Communication Barriers in Customer Service

Through interactive lectures, role-plays, and discussions, participants will explore common challenges, practice real-world communication strategies, and develop skills.

17 April 2025 12:00 PM Asia/Singapore
  1 day
  All Level
  Offline

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